Chinese Food
All Recipes
Happy toast
After having a baby, every meal and every dish is accompanied by full love and memories. For every smile of the baby and for her healthy growth. Always prefer to do it yourself.
One of the old steamed bread
I grew up eating my grandma's old steamed bread. Even if I lived in the south, I still ate steamed bread. My grandparents brought it. So I inherited the fine tradition of eating noodles in the north. Ha ha ~ no pasta in a day. Maybe there are va... ...
Whole wheat pumpkin croissant
The color of the bread made of the golden pumpkin is beautiful. Of course, the taste is also very good. It's soft, sweet and delicious. With a little whole wheat flour, the nutritional value of the whole wheat flour is very high. Eat more health... ...
Chives and ham bun
It's getting hotter. People seem to be lazy. Today's bread is fermented once. I just want to eat the bread quickly. You have time. You can use two fermentation methods to do. The mold uses 28x28 gold plate. When baking, the room was full of onio... ...
Three color (hair) hand rolling
Every mother will present the best to the children. As a grandma who loves to cook, she is also to make the little baby who is picky about food eat delicious and full. She changes the pattern to make food. She once made a bun and rolled a piece ... ...
Dirty bread's soft European style ugly Thor
The skin is tough and the heart is soft. The soft bread body exudes a light chocolate flavor. With the strong Orio chocolate chips, it's very crispy. The most important thing is. Cheese in the middle. It's the favorite cheese filling~~~
Pumpkin fillet hamburger
Do you like the golden color? I like it very much. Dough is kneaded by petrel pe4800 chef. 23 minutes for easy expansion. Let this bread have beautiful appearance, delicate organization and soft taste.
Chinese toast
This recipe is the quantity of two 300g toast boxes. The recipe is based on the recipe of Mr. Wu Keji. Oven Changdi air oven, mold xuechu 300g toast boxes
Zucchini Sausage Pizza
The amount of 8-inch pizza plate
Casda small meal bag
The first time IKEA vadane small cake baking tray was selected, it was really super happy. I waited patiently for a week. The small cake baking tray finally came to my arms. It's made of aluminum alloy. It's super light. The next day I opened it... ...
Xiaoan toast
In fact, there's no story. It's because Mama Liang bought a lot of Amway, but before she finished drinking, her friends came to play and brought two boxes of Amway This recipe is simple and sloppy. If you are a novice, you can see my other toast... ...
Coconut milk stick bread
Coconut twist bread stick is one of my favorite bread. I didn't know how to make bread before, so I often went to the bakery to buy it. Coconut bread is not particularly sweet and greasy. Soft bread is filled with rich coconut milk flavor. In a ... ...
Croissant animal butter version
The instructions I received in the morning - want to eat praises. Ask if I can do it. I haven't done it, but I don't want to learn it. Roll up your sleeves and do it. There's no film for margarine. I used the prescription of Junzhi. I used animal butter
Dousha bread grape bread pineapple bread scallion bread salad bread braided bread
The dough material is multiplied by 2. It's equal to 720 grams of dough. It's divided into 12 60 grams of dough. The amount of 12 loaves.
World Cup Golden Ball hamburger
The world cup is going on. This week, we're going to copy McDonald's golden ball hamburger. We're also going to meet the world cup.
Lunch bread with chives and cheese
Delicious and silent. Love to eat bread.
Caterpillars in yoghurt
I really don't have time to cook food. I don't have time to take my baby. My baby can eat bread. I can make some for him to satisfy his appetite. After all, I bought preservatives.
Baby's supplementary food recipe
The reference age is - more than 12 months, which can satisfy your appetite, taste good, manage your satiety and add nothing. This dessert is wonderful. I can't believe I made so many kinds of bread. The recipe of this small bread should be reco... ...
